BEGIN:VCALENDAR VERSION:2.0 PRODID:-//132.216.98.100//NONSGML kigkonsult.se iCalcreator 2.20.4// BEGIN:VEVENT UID:20250812T222346EDT-0271uEzBFr@132.216.98.100 DTSTAMP:20250813T022346Z DESCRIPTION:Our 18th season of bringing timely science topics to the commun ity kicked off on Wednesday\, September 6th. Subsequent lectures are every other Wednesday from September to November.\n\nOur theme this year is Nou rishing the Body: the inside story on nutrition and health.\n\n \n\nOur ex citing panel of speakers will cover topics ranging from the food we eat to the policies governing it.  Free parking is available. For more informati on: 514-398-7707.\n\nVegetables - color is the key\n\nTizziana Cambiotti\, Graduate student in the MScAppl Dietetics Credentialing program\, School of Human NutritionDr. Maureen Rose\, School of Human Nutrition\, Director\ , Food and Nutrition Labs\n\nNOTE: Exceptionally\, this lecture will be he ld on Tuesday in the Food Demonstration Lab\, Centennial Centre (2nd floor ). Due to limited space\, pre-registration is required for this session on ly.\n\nFree parking is available behind the Centennial Centre (see map)\n DTSTART:20170919T230000Z DTEND:20170920T003000Z LOCATION:Food Demonstration Lab\, Centennial Centre\, CA\, QC\, St Anne de Bellevue\, H9X 3V9\, 21111 Lakeshore Road SUMMARY:Food for Thought Lecture Series: Vegetables - color is the key URL:/macdonald/channels/event/food-thought-lecture-ser ies-vegetables-color-key-269340 END:VEVENT END:VCALENDAR