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VERSION:2.0
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BEGIN:VEVENT
UID:20251128T190328EST-1528WVZKba@132.216.98.100
DTSTAMP:20251129T000328Z
DESCRIPTION:1. Fong Lam Chu (graduate student): Application of oxidative py
 rolysis and post-pyrolytic derivatization techniques to the analysis of Ma
 illard reaction. 2. Kebba Sabally (graduate student): Enzymatic biosynthes
 is of selected phenolic lipids in organic solvent media.\n
DTSTART:20050428T140000Z
DTEND:20050428T140000Z
LOCATION:Raymond Building\, CA\, QC\, St Anne de Bellevue\, H9X 3V9\, 21111
  Lakeshore Road
SUMMARY:Food Science and Agricultural Chemistry seminars
URL:/channels/event/food-science-and-agricultural-chem
 istry-seminars-15372
END:VEVENT
END:VCALENDAR